Very soon
Posted: Sun Aug 17, 2025 6:20 pm
Maria is cooking. On the menu tonight. T-bone steak and baked potatoes. With fried onions and mushrooms, topping the steak. 
Gene
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Re: Very soon
Posted: Tue Sep 16, 2025 5:23 pm
Can you get good steak over there? Sure its not water buffalo ?
Gene
Gene
Re: Very soon
Posted: Tue Sep 16, 2025 5:24 pm
Had to check back on dates, you were in the US on steak cooking night I guess.
Gene
Gene
Re: Very soon
Posted: Sat Sep 27, 2025 10:44 pm
If it's Carabel (water buffalo) it has to be ground burger too damn tough to be stake. The steak here comes from either Australia or New Zealand already cut up frozen and then shipped to the Philippine. Haven't had a bad one yet, but I'm not holding my breath either. 
Re: Very soon
Posted: Fri Oct 03, 2025 2:39 pm
Our meat has gone down hill and gotten high as Hell. We tried buying a quarter beef at a time, but had several not so good batches. We have a new local meat shop, but their quality is hit or miss. The best steaks we have had lately have unfortunately been Walmart steaks.
Gene
Gene
Re: Very soon
Posted: Sat Oct 04, 2025 12:05 pm
Are you sure those Walmart steaks are not kangaroo steaks? McDonald's don't know the difference.